L'érable au fil du temps

L’Érable au fil du temps, a living museum open year-round, offers a whole new experience of guided discoveries and sweet treats. A jewel of our heritage and history, maple is at the heart of our traditions. L’Érable au fil du temps allows you to discover all the facets of this liquid gold. A guide tour on a wagon takes you through a healthy sugar bush. See at all times the processing of maple sugar. Understand all the work of the "sugaring" through a video on the production of maple syrup to the pumping station. Indulge yourself by tasting our maple by-products cooked on site, including the famous taffy on snow. L’Érable au fil du temps is not a sugar shack, but a place of unique discoveries in the peaceful and beautiful setting of our ancestral forest. We are constantly innovating and will offer meals as of 2017.


  • Specialities  Guided tour and sweet treat experience. Boutique featuring maple products.


  • Seasonal
  • Schedule  December to April. May to November by reservation.
  • Detailed schedule  Guided tours on weekends from February 25 to April 30. Boutique open from December to April, daily, 10 a.m. to 4 p.m. May to November by reservation.
  • Mandatory reservations for groups

Membership in a network

  • Agritourism business