Au Diable Vert « Station de montagne »

Lean, well-marbled, flavoursome beef. “It’s just like beef used to taste.” A number of studies have shown that Highland beef is lower in fat and cholesterol and higher in protein and iron than other beef. We believe that our animals should be raised as naturally as possible. Our Highlands are allowed to mature slowly in a stress-free environment without hormones, anti-biotics and expensive feed additives. Compared to readily-available supermarket beef, which typically comes from feedlots, grass-fed beef is leaner, contains higher levels of vitamins A and E, and has a greater proportion of Omega-3 fatty acids – the good fats. Our Highlands thrive on grass alone. The resulting beef is well-marbled and richly flavoured, ideal for a gluten free diet or baby’s first meat.

Products

  • Maple products

Services

  • Free access to Wi-Fi

Schedule

  • Open year-round
  • Detailed schedule  9 a.m. to sunset.

Membership in a network

  • Agritourism business
  • Créateurs de saveurs

Also available

Au Diable Vert « Station de montagne »

Au Diable Vert « Station de montagne » (Accommodations / Campgrounds)

The mountain-side Au Diable Vert Inn has 25 rustic camping sites, far away one of the other, so every camper can enjoy the beauty and the serenity of the nature in all tranquility....

Au Diable Vert « Station de montagne »

Au Diable Vert « Station de montagne » (Accommodations / Non-traditional lodging (Cabins, Yurts and tipis))

Rustic wood-heated cabins (open year-round) nestled at an altitude of more than 1000 feet with the best views in the Eastern Townships. Enjoy a unique tree house experience and...

Au Diable Vert « Station de montagne »

Au Diable Vert « Station de montagne » (Accommodations / Outfitters)

Our 100-year old mountain lodge will take you back in time with bear rugs, antlers and alpine memorabilia. The fully licensed terrace overlooks the Missisquoi river valley with...

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