Restaurant Lo Ré

Lunch
Dinner

Under $15 to over $50

Lo Re invites you to experience a unique gastronomic adventure and to discover creative fine cuisine prepared from fresh local produce. Known for the quality of its cuisine and its warm welcome, the chef is inspired by various French and current culinary trends and focuses on seasonal and regional products.

More information

  • Local beers
  • Regional wines
  • Open year-round
  • Exception to the regular schedule  Year-round. Closed on Monday and Tuesday.
  • Free access to Wi-Fi
  • Wine cellar
  • Cultural events  Painting exhibition on the restaurant walls.
  • Licensed restaurant
  • Terrace
  • Number of seats  40
  • Number of seats (terrace)  22
  • Direct payment
  • Visa
  • Mastercard
  • Other method of payment
  • Chefs créateurs
  • Awards and/or Mentions  Grands Prix du tourisme Desjardins des Cantons-de-l'Est Finalist 2014. Certificate of Excellence TripAdvisor 2014-2015-2016.

Learn more

Duc de Montrichard duck confit ravioli

Duc de Montrichard duck confit ravioli

Recipe by Stéphane Lo Ré, Restaurant Lo Ré

Sweet potato lasagna with P’tit cochon rond pork cheek

Sweet potato lasagna with P’tit cochon rond pork cheek

Recipe by Stéphane Lo Ré, Restaurant Lo Ré

Frozen Lavender Parfait by Bleu Lavande

Frozen Lavender Parfait by Bleu Lavande

Recipe by Stéphane Lo Ré, Restaurant Lo Ré

Creative chef Stéphane Lo Ré

Creative chef Stéphane Lo Ré

Discover the biography and specialties of Lo Ré chef Stéphane Lo Ré

Map