Bistro Saint-Édouard

Dinner

From $15 to $50

Bistro dishes, a cute dining room, bring your own wine, a small quiet terrace; that’s what delights the customers. The menu features many local products at any time of the year. Cheese from the Abbey St-Benoit du lac, beef from Face de boeuf, duck from Duc du Montrichard, pork from the Lennon farm, dairy products from Chagnon Dairy, are only examples of the diversity presented by the owners Laurent Auger and Sara Coupry. They even grow their own vegetables to offer their customers a maximum of freshness and discovery. Delicious desserts. Come and taste the authenticity of the bistro Saint-Edouard!

More information

  • Open year-round
  • Free access to Wi-Fi
  • Bring your own wine
  • Terrace
  • Number of seats  33
  • Number of seats (terrace)  46
  • Direct payment
  • Visa
  • Mastercard
  • Awards and/or Mentions  4 stars - Guide resto Voir

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