Fiddlehead flan from produits indigènes, goat cheese tuile

Flavours of region Eastern Townships, Michèle Foreman


Serves 8


Ingredients :

  • 300 g fiddleheads 10 1/2 ounces


  • 150 mL milk 5/8 cup


  • 150 mL 35% cream 5/8 cup


  • 1/2 onion, finely chopped


  • 1 clove garlic, finely chopped


  • 3 eggs


  • 2 egg yolks


  • Salt and pepper



  • 160 g grated goat cheddar cheese 5 3/4 ounces



Preparation :


1) In a saucepan, combine milk, cream, onion, garlic, salt, and pepper.


2) Add fiddleheads. Bring to a boil. Purée in a blender. Reserve.


3) Using a fork, beat eggs and egg yolks. Blend into the mixture.


4) Pour equal portions into ramekins.


5) Place ramekins in a dripping-pan half-filled with water.


6) Cook in a preheated 180°C (350°F) oven. Serve warm.


7) Line a cookie sheet with non-stick paper. Shape cheese into 8 cm (3 1/8 in.) diameter circles, leaving a 1.5 cm (5/8 in) space between each to allow for spreading.


8) Bake tuiles in a preheated 190°C (375°F) oven for approximately 10 minutes.


Martine Satre, Le Temps des Cerises

The recipe is from the book: “Flavours of a region: Eastern Townships”, by Michèle Foreman. (2007)

Packages and Promotions

Wellness & Country Dreams package

Wellness & Country Dreams package

SPA Eastman

Enjoy a relaxing stay at Spa Eastman and experience the benefits of Nordic baths. Enhance your visit with the discovery of the Eastern Townships with its breathtaking landscapes and rich history.

Starting at
$450CADPer pers., double occ.


Wine and tender words package

Wine and tender words package

Hôtel Château-Bromont

Located only 45 minutes from Montréal, Domaine Château-Bromont is your pure Eastern Townships experience: Come enjoy, the view, the food, the Wine Route and the fresh air!

Starting at
$184CADPer pers., double occ.


Relaxation & Fine Dining

Relaxation & Fine Dining

Manoir Hovey

Enjoy the full Manoir Hovey experience with a one night stay !

Starting at
$460CADPer pers., double occ.