Creative chef Daniel Lacroix

The chef's biography

Early in life, Daniel Lacroix developed a passion for cooking. A graduate of the Institut de tourisme et d'hôtellerie du Québec (ITHQ), Daniel has expressed his passion in the region’s finest restaurants.

 

Always on the lookout for gastronomic novelties, he worked for several years with some of the greatest names in culinary arts. All the while, he cherished a dream to open his own restaurant one day. He has finally seen it come true with the restaurant La Maison Chez Nous, where he gives his creativity full rein in every dish to delight your taste buds. 

La Maison Chez Nous

Daniel Lacroix carefully chooses his ingredients from products from Quebec, and especially the region.

 

His three specialties

-Smoked duck with brandy-flavoured maple jelly

 

-Elderberry quail, chickpea fricassee with thyme

 

-Wild boar ribs with Morello cherries

 

Related Links

Packages and Promotions

Wine and tender words package

Wine and tender words package

Hôtel Château-Bromont

Located only 45 minutes from Montréal, Domaine Château-Bromont is your pure Eastern Townships experience: Come enjoy, the view, the food, the Wine Route and the fresh air!

Starting at
$184CADPer pers., double occ.

Night1

Wellness & Country Dreams package

Wellness & Country Dreams package

SPA Eastman

Enjoy a relaxing stay at Spa Eastman and experience the benefits of Nordic baths. Enhance your visit with the discovery of the Eastern Townships with its breathtaking landscapes and rich history.

Starting at
$450CADPer pers., double occ.

Nights2

Ski and stay package

Ski and stay package

Mont SUTTON

Escape the routine and save money! Offered on weekdays, these one or two-night “Ski-Dodo-Ski” packages let you give in to winter’s pleasures at low prices!

Starting at
$95CADPer pers., double occ.

Night1